Made a 15.4 Okto on 8/13. Started out warm and back it down to 53 D in three days. Has been fermenting fine I guess. On Friday 8/22 it was 5.0 today 8/25 it's 4.6 and seems to be done. That's 70% att. with s 189. I need the tank next week and don't really want to do a SO2 rest. To qoute my adorable 5 y/o daughter, "are we there yet"? Kinda want to crash this beer. Advice?
Thanks JS
Thanks JS
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