Okay, perhaps this is a crazy idea, but here 'tis.
I'm starting a very, very small micro and may end up doing production over the course of 2 days. I'll have the capability of producing more wort than I might need (e.g. 3 bbls when I only need one) for the batch I happen to be brewing or have fermentation capacity for that day. I have looked at so called "wort collection/storage vessels" made for use in BOPs which are used to store a "base wort" for use in subsequent smaller batches (which is what I intend to do). Contamination is obviously a big concern with this strategy. My thought is to produce unhopped wort, then run it through a thin film UV unit or place UV lights into the storage vessels in order to save the wort for 24 hrs or more.
What do you think? Anyone know of any research on the degradation of, or damage to, sweet wort from UV radiation? Anyone know how Granite City is getting away with shipping wort to far away locations without major contamination problems?
Page
House of Brews
Madison, WI
I'm starting a very, very small micro and may end up doing production over the course of 2 days. I'll have the capability of producing more wort than I might need (e.g. 3 bbls when I only need one) for the batch I happen to be brewing or have fermentation capacity for that day. I have looked at so called "wort collection/storage vessels" made for use in BOPs which are used to store a "base wort" for use in subsequent smaller batches (which is what I intend to do). Contamination is obviously a big concern with this strategy. My thought is to produce unhopped wort, then run it through a thin film UV unit or place UV lights into the storage vessels in order to save the wort for 24 hrs or more.
What do you think? Anyone know of any research on the degradation of, or damage to, sweet wort from UV radiation? Anyone know how Granite City is getting away with shipping wort to far away locations without major contamination problems?
Page
House of Brews
Madison, WI
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