So I have a question. In most of our beers we use a lot of flaked wheat, and we end up with a grain brick at the end of transfer to kettle. We have a 20 bbl A.B.E. system and it's a decent system to use, but when I go to break up the mash after transfer we have broken heads off bolts that hold together the rake blades. Is this a normal dilemma with a wheat heavy mash? Finally found a good way to extract bolts. I'll take a dremel and file in straight lines and use a flat head screw driver to extract the threads. But if there is a clever way to avoid all of this, I would love to hear it!
thank you
Jeremy S
CHBC
thank you
Jeremy S
CHBC
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